Professor inspired me, with a story about an IT guy who lost a job, felt miserable, but then got an idea to start making bread and secretly selling it to people who like home-made stuff... So I decided that from now on I'm making my own. I'd make my own wheat if I had a field and a mill. This one, the first one, which could be just a bit saltier and a wee bit less baked, is made of spelt flour, sesame, pumpkin and flax seeds. It's amazing with butter, emmental cheese and a two or three slices of prosciutto and green tea. Yes, I said tea. Don't ask. I'm drinking tea now .. Freakish healthy living, I'm telling ya :P
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